We’ve been pleasantly surprised that some of the most popular recipes from The Bare Bones Broth Cookbook are the ones for our bone broth smoothies. Kids especially love them, and they’re a perfect breakfast or snack solution for the warmer spring and summer months.
Don’t worry, they taste delicious! You can’t even taste the broth; you just enjoy the benefits of a real-food smoothie that’s packed with protein. We’ve been playing around with additional smoothie recipes this summer and have fallen hard for this Peach Bone Broth Smoothie concoction, made with the frozen peaches we got in our CSA last week. We love it so much that we’ve made it twice in the last week. So ditch that highly processed protein shake and sip on REAL food instead!
Peach and Coconut Bone Broth Smoothie
Serves: 2 | Prep Time: 5 minutes
- 3 frozen peaches, cut up
- 1 can coconut milk
- 1/2 cup Bare Bones Classic Beef Bone Broth
- splash orange juice
In a blender, combine all the ingredients and blend until smooth, about 5 minutes.
Serve immediately, or store covered, in the refrigerator for up to 24 hours.
- Beet, Ginger & Coconut Smoothie
- Kale & Chard Green Smoothie
- Cocoa & Coconut Milk Bone Broth Latte
- Carrot and Orange Bone Broth Smoothie